Posted by: Bonnie Phelps | October 30, 2012

Palomar Pumpkin Bread

 

“Pumpkin Bread”

I’ve had the good fortune to inherit a collection of very old cookbooks,

that were put together by folks that lived on

 or visited the mountain over 100 yrs ago.

 Within its well-worn pages, stained with drops of batter,

filled with little pencil notes on the edges,

was a fall Pumpkin Bread recipe, 

“Pumpkin Bread” , edge notes said,” perfect hostess gift, stores well.

If you’re wondering what to do with a pumpkin, or any squash.

peal, steam it until soft, put it  in the blender,

puree it, like baby food. It’s ready to use.

To see the recipe go to:  http://www.baileyspalomarresort.com

and click on ‘Recipes’

I share monthly recipes from my many books.

Hope you’ve tried, the Nate Harrison biscuits?  

Bon A petite,

Terri Bailey


Responses

  1. Laura's avatar

    Hello! My name is Laura Pardo and I am a writer for San Diego Family Magazine. I am writing an article on snow fun for our January issue and would like to include locally written blogs in the article as a resource for our readers. May I include your blog?

    Thanks!
    Laura

    • Bonnie Phelps's avatar

      Thank you for including the Mountain News! People can subscribe here too. When you do a search for ‘Snow’ you’ll find this a pretty good resource for snow info. In fact, within minutes, the first message for the year will go out as we may have our first Winter Wonderland this weekend!

    • Bonnie Phelps's avatar

      Yes, of course. Thank you!
      Bonnie Phelps, editor http://www.palomarmountainnews.com


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