We just finished up a fun week with family here from Chicago. Decided to let the kids cook their own dinner one night. Thought you might have fun with this too. We all made our own foil pockets with the first layer of sliced lemons (keeps it from sticking and adds great flavor) then added what ever we wanted – cut up lotsa veggies, beef, onions, garlic (you can’t have too much garlic!), fresh cilantro – all sorts of good stuff! Then, one of the kids suggested using a Sharpie water-proof marking pen for everyone to write their name on their foil pocket. Great idea! Here is a link that was helpful with some tips for campfire safety and great recipes to get you started!
Happy Summer!
Bonnie Phelps
Palomar Mountain News 
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